The Two Extra Virgins and their olive oil cookbook have been reviewed and featured here:

• Fine Magazine, Interview with Olive Oil Expert Laura Bashar, January, 2, 2016
• Average Betty, Cookbooks for Valentine’s Day, February 6, 2015
• Healthy Blender Recipes, Finger Lime Kamikaze Shots with Mint and Olive Oil, December 30, 2014
• Recipe Girl, Stuff I’ve Gotta Share and You’ve Gotta See, December 13, 2014
• It’s Okay To Eat The Cupcake, Eat Your Veggies!, November 1, 2014
• Natural Solutions Magazine, “Tis the Season to Eat Healthy,” Natural Solutions/InnoVision Health Media Inc, page 25, November 2014
• The Spiced Life, Dark Chocolate Olive Oil Cake; Review of Olive Oil Cookbook, October 31, 2014
• Tom’s Foodie Blog, Cooking with Olive Oil is More Than Salad Dressing and a Dab in the Pan, October 7, 2014
• Table Conversation, EV Olive Oil and a Beet Salad Recipe, October 4, 2014
• Cooking on the Weekends, Olive Oil-Thyme Poached Salmon Recipe and Introducing the “Two Extra Virgins” and the Arianna Trading Company, October 3, 2014
• Mama Likes to Cook, Cooking Techniques & Recipes with Olive Oil at Melissa’s Produce, September 26, 2014
• Liv Life, Foodie Friends… a few days in Seattle at #IFBC #GirardsCC, September 23, 2014
• She’s Cookin’, Two Extra Virgins’ Olive Oil Lemon Curd, September 22, 2014
• Shockingly Delicious, Tomatoes and Onions in Olive Oil with Fresh Basil – the Taste of Summer, August 24, 2014
• Bake It Magazine, “The Bookshelf: The Baker’s Best Resource,” Engaged Media by Beckett, page 126, Fall 2014
• Hadassah Magazine, Kickoff to Summer Menu, May 2014
• Sunbelt FS, Culinary Instructor Explains Quality Of Bragg’s EVOO, July 31, 2014
• San Diego Living on The CW San Diego Channel 6, Add a Little Heat: Secret Ingredient for Spice, July 29, 2014
• Recipe Renovator, Cookbook review: Cooking Techniques and Recipes with Olive Oil by Mary Platis and Laura Bashar, July 23, 2014
• Lifescript: Health with Heart, How to Buy the Best Olive Oil, July 7, 2014
• Arizona Weddings Magazine, For the Kitchen, page 396, June/July 2014
• Business Talk Radio, America’s Dining & Travel Show with Pierre Wolfe, June 22, 2014
• Jolly Tomato, Cooking With Olive Oil, May 31, 2014
• New Jersey Monthly, Food for Thought, May 23, 2014
• The Advice Sisters, 8 new books 2 Crave for Kindle (or print), May 19, 2014
• Mommy’s Memorandum, New Cookbook Tells Everything About Cooking with Olive Oil, May 16, 2014
• San Diego Living on The CW San Diego Channel 6, Delicious Recipes with Olive Oil, May 13, 2014
• Midwest Book Review, The Cookbook Shelf, Mary 11, 2014
• New Jersey Jewish Standard, New Cookbook Offers Cooking with Olive Oil Ideas, May 1,2014
• Katy Lifestyles & Homes Magazine (Houston, TX), Everything to Know About Cooking with Olive Oil, page 84-85 May 2014
• Dad of Divas’ Reviews, Book Review – Cooking Techniques with Olive Oil, April 29, 2014
• Curvy Magazine, Cooking Techniques and Recipes With Olive Oil, April 3, 2014
• To Market, To Market with San Diego Foodstuff, Cooking Techniques with Olive Oil, September 10, 2013
• Dan Poynter’s 2013 Global Ebook Awards, Gold Medal for Cookbook Non-Fiction, August 18, 2013
• Food Writer Friday, Laura Bashar from Family Spice, July 26, 2013
• Kid Kritics Approved Radio Show with Ellen Briggs, Family Food Experts Go Greek! – Recipes, July 11, 2013
• The Olive Oil Times, E-Book Offers Tips on Cooking with Olive Oil, June 24, 2013
• Strands of My Life, Cooking Techniques with Olive Oil – Book Review, June 22, 2013
• Girl’s Gone Child, TOTW: Olive Oil… Cake with Strawberries, June 4, 2013
• Recipe Girl, Stuff I’ve Gotta Share and You’ve Gotta See, May 30, 2013